Curry 'N' Kebob Menu

Crispy, think Indian lentil wafers, lightly seasoned and pefectly crunchy.

Crispy goldan pastry filled with seasoned potatoes, peas and aromatic Indian spices. Serve 3 pieces.

Crispy golden pastry filled with seasoned ground meat (chicken), onions and aromatic Indian spices. Serve 3 pieces.

Crispy onion fritters made with sliced onions, chickpea flour and aromatic Indian spices. Serve 5 pieces in a order..

A warm and flavorful tomato soup made with rip tomatoes, aromatic Indian spices, and a touch of cream for a smooth, comforting finish.

A warm and comforting Indian lentil soup cooked with mild spices, herbs, and traditional seasonings. Light, flavorful, and perftct as a starter.

Chicken cooked in tomato and onion gravy. The flavor comes from a blend of ingredients like ginger, garlic and mix of aromatic spices such as turmeric, cumin, coriander and meat curry masala.

Tender chicken tikka cooked in a rich, creamy tomato sauce with aromatic Indian spices.

Tender chicken cooked in a bold curry sauce with mix of tomatoes in a traditional Indian spices and a touch of vinegar.

Tomato based non-dairy curry with chickpeas

Rich cream curry cooked with little bit sauce of cashew sauce, almonds nuts and raisins.

yellow coconut curry with aromatic spices

Rich creamy with little bit of cashew sauce cooked with sweet coconut flakes and dried fruit

Rich creamy cooked with little bit cashew sauce with pineapples

Punjabi style dish of chopped creamed spinach spiced with garlic and ginger

Northern Indian dish of pureed roasted eggplant with cream and spices

Tender chicken cooked with lentils in a tomato sauce, blended with aromatic Indian spices.

Marinated chicken thigh cooked in a rich, creamy tomato-sauce with aromatic Indian spices and a smooth flavor.

Fragrant basmati rice cooked with aromatic Indian spices, caramelized onions, and your choice of vegetables or meat.

Garlic, ginger, and turmeric spiced swai (Asian whitefish). Baked in the tandoori oven and sauteed in a light tomato sauce

Indian spice blend marinated. Baked in the tandoori oven and sauteed in a light tomato sauce

Bone in chicken marinated in a aromatic Indian spices, then roasted in a tandoor for a smoky, flavorful finish.

Boneless ice cubes marinated in herbs and traditional spices tossed in light tomato sauce and green onions.

A rich and creamy Indian curry made with mixed vegetables almonds nuts, cashew sauce and raisins.

Potatoes and cauliflower cooked with tomatoes, garlic and aromatic Indian spices in a flavorful curry sauce.

Soft vegetables and dumplings simmered in a rich, creamy tomato-based sauce with aromatic Indian spices.

Fresh okra sauteed cooked with tomatoes, onions and traditional Indian spices.

Plain saag half portion with purchase of entree only

Mixed vegetables cooked with aromatic Indian spices in flavorful curry sauce.

Fresh spinach cooked with tender cubes of paneer cheese in a creamy blend of Indian spices.

Roasted eggplant mashed and cooked with onions, tomatoes and aromatic Indian spices with cream.

Tender potatoes and roasted eggplant cooked in a flavorful blend of Indian spices with a rich, savory creamy masala sauce with peas.

Whole chickpeas in a tomato cream curry

Green peas and paneer in masala sauce

Fresh mushrooms and green peas cooked in a rich, creamy sauce with aromatic Indian spices and a smooth, flavorful finish.

Soft cubes of paneer cooked in a rich creamy masala sauce with aromatic Indian spices for a smooth and flavorful vegetarian curry.

Fresh mixed vegetables cooked in a creamy coconut milk with aromatic Indian spices for a rich and flavorful curry.

Chopped spinach with whole chick peas

Lentils cooked masala style with tomatoes and cream

Yellow lentils cooked with onions, tomatoes, garlic and aromatic Indian spices, finished with a flavorful tempering.

Potatoes and green peas in masala sauce

Tender Tofu cooked in creamy spinach with aromatic Indian spices, creating a rich and flavorful vegetarian dish.

A hearty medley of fresh vegetables simmered in a flavorful, curry sauce with aromatic Indian spices.

Chickpeas in a tomato and cream curry

Yoghurt marinated tandoori chicken dark meat in a tomato and cream curry

Marinated white chicken cooked in a rich creamy tomato based sauce with aromatic Indian spices for a smooth, flavorful curry.

Fresh mushroom and green peas cooked in a creamy, flavorful sauce with aromatic Indian spices. Served with rice and naan

Potatoes and cauliflower in a non dairy curry. Served with rice and naan

Chopped spinach with whole chickpeas

Fresh mixed vegetables cooked in a rich coconut milk with aromatic Indian Spices, creating a creamy and flavorful curry.

Half chicken on the bone. Baked in the tandoori oven and sauteed in a light tomato sauce with onions and bell peppers

Boneless chicken cubes marinated in herbs and traditional spices tossed in a light tomato sauce.

Fresh Spinach cooked with tender cubes of paneer (home made) cheese in creamy blend of Indian spices.

Tender pieces of chicken cooked in a rich coconut milk with aromatic Indian spices, creating a creamy and flavorful curry.

Tender tofu cooked in a creamy sauce with aromatic Indian spices creating a rich and flavorful vegetarian dish.

Naan stuffed with coconut and dried fruit. Indian flatbread baked fresh tandoori oven and lightly brushed with butter

Naan stuffed with spiced potatoes and carrots. Indian flatbread baked fresh tandoori oven and lightly brushed with butter

South Asian whole-wheat flatbread. Indian flatbread baked fresh tandoori oven and lightly brushed with butter

Indian flatbread baked in tandoori oven and lightly brushed with butter

Naan topped with chopped garlic and cilantro. Indian flatbread baked in tandoori oven and lightly brushed with butter

Naan stuffed with chopped spiced onions. Indian flatbread baked fresh tandoori oven and lightly brushed with butter

Naan stuffed with a mixed cheese. Indian flatbread baked fresh tandoori oven and lightly brushed with butter

Naan stuffed with a mixed cheese, topped with garlic. Indian flatbread baked fresh tandoori oven and lightly brushed with butter

Sweet mango in relish (8oz)

Sweet and sour dipping sauce

Spicy and slightly sweet dipping sauce

Yogurt, cucumber, and carrot dipping sauce

Assorted spicy pickles

A refreshing blend of mango pulp and creamy yogurt.

chilled spiced tea refreshing twist on classic chai

Tender chicken cooked in a bold curry sauce with mix of tomatoes in a traditional Indian spices and a touch of vinegar.

Boneless marinated chicken cubes cooked in a rich, creamy tomato sauce with aromatic Indian spices.

chopped spinach with whole chickpeas.

Chicken Kabocha is rich, slightly sweet made with chicken and kabocha squash cooked in aromatic spices.

Chickpeas in a tomato and cream curry.

Chopped Spinach with homemade Paneer Cheese.

Potatoes and cauliflower in a non dairy curry.

Fresh Mixed Vegetables cooked in a rich coconut milk sauce with aromatic Indian spices, creating a creamy flavorful curry.

Half chicken on the bone. Baked in the tandoori oven and sauteed in a light tomato sauce with onions and bell peppers.

Mixed lentil curry comprised of red, urad and tarka lentils.

Chicken cooked with coconut milk, onion gravy and tomato sauce.

Boneless chicken cubes marinated in herbs and traditional spices tossed in tomato sauce, green onions and bell peppers.

Marinated chicken thigh cooked in a rich, creamy tomato-sauce with aromatic Indian spices and a smooth flavor.